Many spiralizers can be fiddly to use and they often create piles of messy noodles. Spiro, however, make spiralizing super neat and easy with its clever, compact design. It comes with two styles of blades – coarse and fine – for different noodle thickness, plus a handy grating blade. It features a soft-grip lid, for easy turning, and two guide arms that help keep food straight.

It has a clear base that collects all the food as you cut – keeping everything nicely contained and your worktop cleaner. After use, the three blades and the lid store neatly together with the base for compact storage.